Menu of Carnation Thai Restaurant

Crispy chicken Thigh skin on served with rice and sweet chilli sauce

Crispy pork with pork gravy, boiled egg and cucumber

Roasted duck with ginger and duck gravy with rice

Slow cooked lamb Shanks in Southern Thai style Massamun curry

Stir fried chinese kale and crisp pork belly

Stir fried crisp pork belly and wild ginger in red curry paste

Grilled chicken thigh fillet skin on with peanut sauce. Come with salad and rice.

Char grilled beef tenderloin with nahm jim jaew. Come with salad and rice.

Char grilled beef tenderloin salad with tomatoes, cucumber and fresh chilli. Come with salad and rice.

Green curry with green bean, bamboo shoot, capsicum, kaffir lime leaves and Thai basil

Red curry with green bean, bamboo shoot, capsicum, kaffir lime leaves and Thai basil

Light curry, bean, Capsicum and Thai basil

Stir-fried Oyster sauce, garlic and vegetables

Stir-fried Peanut sauce (4/7: Turmeric / Curry powder),Onion, Carrot and Broccoli

stir fried cashew nuts, Onion, Capcicum, Broccoli and smoked chilli jam

Stir-fried Thai spicy sauce, garlic, chilli, onion, bean, Chilli and Thai basil

Stir fried with garlic and black pepper with onion and shallot

Chilli & basil stir-fried onion, green bean and carrot with rice

Thai Fried rice with hens egg, tomato, onion and chinese kale

Stir fried thin rice noodles with hens egg, peanut, sweet radish, red onion, tofu, bean sprouts, shallot

Stir fried wide rice noodles and chinese Broccoli in dark soy sauce

Stir fried wide rice noodles with green bean. onion. carrot ,chilli and holy basil

Stir fried wide rice noodles with chicken, hen eggs and Iceberg lettuce, shallots served with chilli sauce

Thin rice noodle with chicken, chicken ball, chainese kale, bean sprouts and with chicken stock

Thin rice noodle with beef, beef ball and vegetables with beef stock

Thin rice noodles in Tom Yum Soup with mix seafood, oyster mushroom and vegetables

Stir fried mix Asian greens, tofu, with steamed rice

Stir Fried with mixed vegetables and soft tofu with oyster mushroom sauces

Stir Fried thick rice noodle, egg, vegetable with oyster mushroom sauces

Vietnamese mint with carnation's spice sauce and cucumber relish.

Sizzling marinated Wagyu beef, onion, capsicum,Shallot in garlic and black pepper sauce

Stir fried crispy pork with chilli kiffir lime jam and green bean

Stir fried crispy pork with garlic and Chinese broccoli

Famous Thai Cuisine dish, Crispy soft shell crab with special homemade chilli jam sauce

Deep fried Barramundi Fillet, topped with ginger and shallot in soy sauce.

Spicy stir-fried of Thai Herbs, green peppercorn, Galingale, kaffir lime leaf, chili with combination seafood.

Grilled Salmon fillet, topped with mild curry sauce and lime leaves.

Marinated pork spare ribs, deep fried, and topped with pepper garlic sweet soy sauce and a dash of orange.

Tender roasted duck served with Chinese broccoli and plum sauce

Roasted Duck cooked in creamy curry sauce with Lychee, Pie Apple, Capsicum, topped with lime leaves and fresh chilli

Wok-tossed deep fried squid with onion, chilli and coriander

Marinated pork spare ribs, deep fried and onion topped with chili and Tamarind sauce

A traditional Thai appetizer, betel leafs filled with grill tiger prawns and topped with Thai herbs and special sauce.

Skewers of marinated char-grilled chicken tenderloin served with homemade peanut sauce and cucumber relish

Thai fish cake made from minced fish mixed with red curry paste, green beans, deep fried served with cucumber, sweet chilli sauce

Minced chicken and clear noodles folded into a spring roll pastry, deep fried, served with sweet chilli sauce

Minced chicken and clear noodles folded into a spring roll pastry, deep fried, served with sweet chilli sauce

Puff pastries filled with mix vegetables and potato, deep fried, served with sweet cucumber sauce.

Roasted duck breast, cucumber and shallot wrapped in house made rosemary pancake

Homemade steamed dim sim stuffed with minced prawns and pork minced.

Deep-fried spring roll, filled with crabmeat and aromatic Thai herbs served with plum sauce.

‘Bags of Gold’ are a lovely contrast of the crispy fried pastry, chicken, crab meat, prawns, carrot, and corn served with sweet chilli sauce.

Crispy skin soft tofu topped by crushed roasted peanuts and sweet chilli sauce.

King prawns crumbed with roasted coconut, deep fried and served with sweet chilli sauce.

Grilled Marinated beef, served with special hot sauce.

Bangkok style spicy soup with prawns, oyster mushroom, fragrant lemongrass, galangal and lime leaf

Another famous Thai soup cooked with coconut milk, seasoned with lemon juice, galangal, coriander and oyster mushroom.

Pan-seared JAPAN SCALLOPS with spicy chilli and lime sauce

Marinated char-grilled chicken thigh fillet skin on with Thai herbs and spices, served with mix salad and sweet chilli sauce

Grilled marinated lamb cutlets in Thai style sauce served with stir-fried mixed vegetables and Nam Jim Jaew.

Marinated Squid, stir-fried mixed salad served with Carnation’s spicy sauce.

Marinated char-grilled Wagyu beef served with stir-fried mixed vegetables and Nam Jim Jaew.

Grilled Wagyu sirloin, ground roasted rice, shallot, Coriander, basil and chilli lime dressing

Seared slow-cooked salmon, nashi pear, Vietnamese mint and Thai herb with chilli tamarind dressing

Roasted duck with chilli jam, Spanish onion, shallot, coriander, Thai herb, crushed peanut, toasted coconut stripe and coconut milk dressing

Thai style Seared slow-cooked salmon with ground roasted rice, dry chilli, shallot, Coriander, basil and chilli lime dressing

Salad of shredded green papaya with lime juice,roasted peanuts green beans and tomatoes served with crispy soft shell crab.

Stir-fried Mild chilli jam, roasted cashew nuts, Cabcicum, onion and Broccoli

Stir-fried Thai spicy sauce, garlic, chilli, onion, bean, capsicum and Thai basil

Stir-fried Peanut sauce (4/7: Turmeric / Curry powder), onion, carrot and Broccoli

Stir-fried Oyster sauce, garlic, onion, carrot, cabcicum, shallot and Broccoli

Stir fried with red curry paste, green bean, onion, carrot and green peppercorn.

Stir fried with vegetables and pineapples based,onion, cabcicum, carrot, shallot on Thai style sweet and sour sauce

Stir fried with garlic and black pepper with onion and shallot

Steamed onion, broccoli, cabcicum, carrot, chinese broccoli and topped with Thai peanut sauce.

Deep fried chicken/prawns, topped with lemon honey sauce accompanied with mix salad

Twenty-four hours cooked lamb Shanks in Southern Thai style Massamun curry served with mash potato

Massamun curry of slowly braised beef shin and Mash potato

Thai curry – flavored with green chilli paste, bean, bamboo shoot, capsicum, kaffir lime leaves and Thai basil

Chicken cooked in yellow curry with coconut milk and mash potato

Chicken breast cooked in red curry sauce with pumpkin, capsicum and basil.

Light curry, bean, Capsicum and Thai basil

Curry cooked in coconut milk with red curry paste, green bean, bamboo shoot, capsicum and Thai basil.

Traditional Thai stir-fried thin rice noodle with egg, bean sprouts and crushed peanut

Stir fried rice noodles with onion, carrot, broccoli and Thai peanut sauce.

Stir fried with flat rice noodles, cashew nuts, cabcicum, onion, broccoli and chilli jam

Stir-fried thick rice noodle with chinese broccoli, egg and sweet soy sauce

Spicy and aromatic stir-fried flat rice noodle with onion, carrot, green bean fresh chilli, egg and basil

Fried rice onion, Chinese broccoli, shallot egg and seasoning

Stir fried with mixed vegetables and soft tofu with oyster mushroom sauces

Fresh Asian greens vegetables stir-fried, tofu, garlic with vegetarian sauce.

Stir fried pumpkin, tofu, egg, vegetable with oyster mushroom sauce.

375ml

600ml